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Thursday 28 August 2008

Chorizo & Cheese Toast Topper


An ideal snack for brunch or even lunch, again simple to make and tastes great, serve with a small salad.

Enough to cover 4 slices of bread





You will need:-

6 cherry tomatoes, chopped
1 slice of onion finely chopped
2oz chorizo sausage chopped into small pieces
3oz cheese chopped (I used Wensleydale but you could use other such as Cheddar etc)
1 tablespoon of mayonnaise to bind together
Pinch of black pepper

Mix all the ingredients together in small bowl.

Toast the bread, top with the chorizo mixture and heat under hot grill for approx 5 minutes until the cheese has melted, remove and serve.


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