Coriander and Garlic Pork Chops

I cooked this again the other day and remembered how easy it was to make. Smells and looks great, one for the garlic lover.

What you need:-

4 pork chops or loin steaks
4 tablespoons of soy sauce
2 garlic cloves crushed or finely chopped
1 teaspoon of crushed peppercorns
1 tablespoon of ground coriander
1 teaspoon of sugar
2 tablespoons of freshly chopped coriander
salt to taste

What to do with it all:-

1. Place chops in a bowl.

2.Mix together the soy sauce, pepper, ground and fresh coriander, crushed garlic, sugar and salt
and pour over the chops. Leave for 30 minutes to 1 hour.

3. Heat grill and cook chops for approx 20 - 30 minutes until fully cooked, turning occasionally and basting with the remaining marinade.

These can be eaten hot or cold. One suggestion for having them cold is to slice the meat on each chop thinly and serve with a green salad and some mayo dressing, or dressing of your choice.

They could also be cooked in the oven on a medium heat or on a barbeque