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Sunday 16 November 2008

Spice Up Your Mash!

A few suggestions to spice up the plain old mashed potatoes

Assuming potatoes have been mashed with small blob of butter and a little milk;

Add 1 clove of crushed garlic, freshly ground black pepper and finely chopped spring onion, when mixed sprinkle with Parmesan cheese; or

Add 1 tablespoon of grated cheese and two finely chopped spring onions; or

Add 1 tablespoon of horseradish sauce and a little sour cream; or

For an adventurous meal, try mixing mashed potatoes (about 3 potatoes boiled and mashed) with 1 tin of baked beans and 1 small tin of tuna (drained), season with salt and pepper. Sounds like strange combination but tastes great!

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